Rice Recipe ( Afghani Plain And Simple Rice Recipe ) Chalaw Afghani,Afghan Cuisine پلو افغانی چلو
عنوان الفديو : Rice Recipe ( Afghani Plain And Simple Rice Recipe ) Chalaw Afghani,Afghan Cuisine پلو افغانی چلو
وصف الفديو :
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Rice Recipe ( Afghani Plain and simple Rice Recipe,plain rice recipe,afghani rice,afghan challaw, pulao,afghan cuisine food recipes,
طرز تهیه چلو یا پلو افغانی
Ingredients for plain rice
3 cups of sella rice
I cup of vegetable oil
2 Tbsp of sugar
1 Tbsp of salt
3 cups of water
1Tsp of cumin seed
5 to 6 cardamom
Preheat the oven to 350 Fahrenheit or 180 Celsius
Bake for 30 minutes
Soak the rice in warm water for one hours
مواد لازم برای چلو
سه گیلاس برنج سیله
یک گیلاس روغن نباتی مایع
سه گیلاس آب
دو قاشق غذاخوری شکر
یک قاشق غذاخوری نمک
یک قاشق چایخوری زیره
پنج یا شش عدد هیل
درجه حرارت داش 350 و یا 180 به مدت 30 دقیقه دم کنید
طرز تهیه
ابتدا سه گیلاس برنج را شسته و با آب گرم تر کنید برای یک ساعت
و بعد در دیگ دو قاشق شکر را انداخته بگذارید تا رنگ قهوه ای تاریک را به خود بگیرد بعد دو گیلاس آب اضافه کنید آب که به جوش آمد برنج را اضافه کنید و در یک دیگ دیگر روغن را انداخته به حرارت متوسط بگذارید تا داغ شود و بعد از اضافه کردن برنج یک گیلاس آب گرم دیگر هم اضافه کنید بگذارید تا آب برنج جوشیده خشک شود وقتکه آب برنج خشک شد روغن داخل را روی برنج اضافه کنید همرا با زیره و‌هیل و سرپوش دیگ را بپوشانید داش را قبلابه حرارت که گفته شده روشن کنید و به مدت سی دقیقه دم دهید .
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تقييم الفديو : 4.74
تاريخ النشر : 2017-03-29 20:58:30
ناشر الفديو : UCZCbaZhIpzXHvCx9Y1Nv0HQ – Mazar Cuisine
عدد الإعجابات بالفديو : 3323 – الغير معجبين : 181
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Thank you so much! I've been craving afghani food since 2013 after I came home from deployment. Some of the best food ever in my opinion. The rice with lamb and the bread!!! absolute heaven
Spicy rice
Really Very Bad This Recipe Plz Don't Try To Any One
Can i make this on cooking gas
I tried to make this and it looks like showla. Some things are meant for the women to do XD
This is my go to recipe it’s so good thank you 😍
my favourite thanks for sharing
how much rice did you use? 🙂
Salam! I’ve made this recipe more times than I can count and it’s always a hit! I’m planning on making it again tonight and needed a refresher so I’m here again 💁🏻♀️
I just want to know what brand of rice did you use please
when the rice was soaking in the water was it already boiled?
Nice color
Could anyone please tell me where to buy the rice?
How much rice did you put?
Really easy! I will try like this
" هو رحمةُ الرحمن أشرقَ بالهُدى صلّوا عليه وسلّموا تسليما #ﷺ ﮼اللَّهُمَّ،صَلِّ،وَسَـــلِّمْ،وَبَارِك،على،نَبِيِّنَـــا،مُحمَّد #ﷺ
کرم
I went to an Afghan Restaurant recently and I had this rice. I loved it. Thank you for sharing the recipe. I can’t wait to make it for my family
Assalam o Alaikum,
Please can you tell me the name of rice which you used in this recipe,i mean which brand of sella rice,please please tell me
I am waiting your answer.
Great recipe! Thanks for sharing. I have trouble with melting the sugar in the first step. It always crystallizes and doesnt melt properly and then it just burns and makes the rice taste really bad.
What can i do to fix this? Can i just use brown sugar instead?
Ba safast!
nemedonam chera ama in recipe behtar az hame. Thank you 🙏 khoshalam ke inra peyda kardam !
Wahh
بسیار عالی
Could you please write the name of the rice you use & also what kind of basmati rice is it?
Looks absolutely wonderful! Wish I had those beautiful cooking pots/pans. Very nice. 👍🏽
سلام عزیز،میشه بفرمائید از کدام برنج شما زیادتر استفاده میکنید
Can you use butter instead of oil?
Was this afghani rice ??
Did ya wash the rice or not?
Thank you! I have to try this. I hope it comes out good as yours🙂
رستورانت کوثردر نزدیک میدان هوایی ترابزون به خدمت شما هم وطنان عزیز اشک افغانی ومنتو وپلو کباب افغانی در خدمت شما
Is this a sweet rice??
It it possible to steam the rice instead of putting it in the oven? If yes, for how long can I steam it?
Cardamom and cumin seed
Assalamalaikum, Thanks many time coz for this dish I was looking from many months but unfortunately i found. I am so happy. May Allah make up happy forever. Ameen.
What should I eat beside this dish?
what brand and quality rice did u use?
The worst recope
NICE
This isn’t chalaw e Afghani. Chalaw is white
U use sella rice ?
Burning sugar is not a healthy thing!
And you didn’t even seal the freaking lid!
Get a pressure cooker. Trust me.
Sugar? WTF, lol. This is clearly an American recipe. Sugar is not food!
That is so unhealthy
It really does not look like 1 cup of oil. Are you sure it's not more like 2 TBSP?
Are they sweet?
Hi,
Is that stainless steel pot you use? I tried making this in Dutch oven, the rice came out ok. But not sure if it was too much oil but my rice was soaked in pool of oil.
I had basmati rice in a Afghan Bamian Restaurant in Scarborough, Ontario, Canada and i love it. I hope this tastes the same.
واقعیت که آشپزی شما عالی است 👌👌👌👌